VOLUME 18 NOMOR 2, OKTOBER 2025

Articles

• THE EFFECT OF DEFATTING, WASHING FREQUENCY, AND QUALITY CHANGES DURING THE STORAGE OF SURIMI FROM PATIN FISH(Pangasius hypophtalamus)

  Arlina Hidayati, Septiana Sulistiawati (Author)

  1-17

  • PDF

• KARAKTERISTIK MORFOMETRIK MERISTIK IKAN PARI (Maculabatis gerarrdi) DI PERAIRAN KALIMANTAN UTARA

  muhammad firdaus (Author)

  18-28

  • PDF

• IDENTIFICATION STUDY OF SAND CUCUMBER (Holothuria scabra) USING DNA BARCODING IN BUAYA ISLAND ALOR AND SERAYA ISLAND LABUAN BAJO

  Gyan Carlo Valentino Yusuf, Marcelien Dj. Ratoe Oedjoe, Nicodemus Dahoklory (Author)

  29 - 37

  • PDF

• GROWTH AND HISTOLOGY OF CATFISH LIVER (Clarias sp) WITH THE ADMINISTRATION OF KATUK LEAVES SIMPLICIA (Sauropus androgynus)

  Awaludin Awaludin, Siti Jumariah, Rukisah (Author)

  38 - 47

  • PDF

• TINGKAT PENERIMAAN KONSUMEN TERHADAP ABON IKAN MENGGUNAKAN BY-PRODUCT IKAN BANDENG  (CHANOS CHANOS) TANPA TULANG

  dian purnamasari (Author)

  48 - 56

  • PDF

• STUDI PERFORMA FILTER TERHADAP PARAMETER FISIK KIMIA AIR PADA SISTEM RESIRKULASI BUDIDAYA IKAN NILA (Oreochromis niloticus)

  Miska Sanda Lembang, Santria, Tuty Alawiyah, Tri Paus Hasiholan Hutapea (Author)

  57-72

  • PDF

• Penentuan Formulasi Produk Tarajju Singkong yang Difortifikasi Protein Ikan Mujair (Orecochromis mossambicus, Peters 1852) dalam Pemenuhan Protein Panganan Tradisional

  Istyqamah, Hardianty Askar (Author)

  73-86

  • PDF